Children Sweet Cake

I made this cake to bring to our friend's house... my girls helped me on the decoration....


Recipe for Children Cake

Cake ingredients:

350g plain flour

175g caster sugar

175g unsalted butter

3 level tsp cream of tartar

1 1/2 level tsp bicarbonate of soda

110ml milk

3 eggs

Topping ingredients:

200g icing sugar

300g cream cheese

Methods:

1. Preheat oven gas mark 3, 170 degree celcius
2. Combine flour,sugar,cream of tartar and bicarbonate of soda in a large mixing bowl
3. Gently melt the butter in a small suacepan
4. In a smaller bowl, beat the eggs thoroughly
5. Pour the melted butter into the beaten eggs then pour the mixture on to the dry ingredients,stirring to blend thoroughly
6. Add the milk then pour the mixture into the prepared tin and bake on the centre shelf for about 35 minutes or until the centre fells springy.
7. Let the cake cool in the tin for 10 minutes then turn it out to a wire cooling rack.
8. When absolutely cool, pour the topping on, which you make by sifting the icing sugar into a bowl and mixing with the cream cheese.
9. Serve cut into small square.

Lebihan kek yang dipotong untuk menyamaratakan bahagian atas kek sebelum diletak topping.

Source of recipe: internet

Kobis Cina Masak Lemak

Sate: My First Attempt

Recipe for Peanut Sauce (Kuah Kacang) :original recipe from Chef Wan

Ground to paste:

4 stalks lemon grass, sliced

1cm galangal

1cm ginger

1 tsp cumin seeds

1 tbsp coriander seeds

4 tbsp chili paste

4 tbsp vegetable oil

300gm roasted peanuts, ground coarsely

1 cup water

1/4 cup thick tamarind juice (strained from 2 tbsp tamarind pulp mixed with 1/4 cup water)

4 tbsp sugar

100gm palm sugar

salt to taste

Method:

1. Heat the oil in a pot and fry the paste till fragrant

2. Add the ground peanuts, water, tamarind juice, sugar, palm sugar and salt

3. Simmer till thick.

Prawn Paprik

Resipi Paprik Udang

Udang Kertas atau Harimau
Cili Kisar (cili serbuk, bawang besar, bawang putih dan belacan)
Sebatang serai (dititik)
Sos Tiram, kicap masin dan kicap manis
Daun limau purut

Sayur-sayuran

Kacang panjang
Putik Jagung
Tomato
Bunga Kobis
Kacang Sepat
Bawang besar (dipotong bulat)
Karot

Cara-caranya

Tumis cili kisar bersama minyak sehingga naik bau. Masukkan sos tiram, dan kicap. kemudian masukkan karot.

Apabila karot hampir empuk, masukkan udang dan sayuran yang lain bersama hirisan daun limau purut. Akhir sekali masukkan tomato dan garm secukup rasa.

Angkat apabila semua sayur masak. Sedap dimakan bersama nasi.

Prawn Fried Rice

For our breakfast....

Lompang

Resipi untuk Lompang:

Bahan-Bahan

1 cawan tepung beras
1 cawan tepung gandum
4 cawan air
sedikit air kapur (kapur makan)
1/2 cawan gula pasir
1/2 cawan gula merah


Kaedah Penyediaan:

1. Bancuh tepung dengan air kapur yang telah ditapis.
2. Tuangkan air gula yang suam dan dikacau rata.
3. Panaskan cawan lompang dalam periuk kukus.
4. Tapiskan adunan dan tuangkan dalam cawan kecil tadi.
5. Kukus selama 20 minit.

Hidangkan bersama kelapa parut yang telah digaul dengan sedikit garam.

Beef Kurma

Recipe for Beef Korma as per last year recipe...